food

the quality of food

depends on the quality of water and soil.

the products in noto are fine quality.

  

for guest's dietary habit,

we have variations.

 

enjoy the flavor of noto.

 

vegetables

organic or minimum chemicals.

seasonal fresh vegetables.

 

squash

 

fruits

organic or minimum chemicals.

some are imported. (ex. banana)

for daily snack and home-made desserts.

 

grape

 

protein

[meat]

pork, beef, chicken

grown in clean circumstances.

 

noto beef

(noto beef) 

 

[seafood]

daily catch fish, shells and seaweed.

seasonal variations.

 

noto fish

 

[soy] 

daily fresh artisan products.

 

tofu

 (tofu)

 

dry food

to survive snowy winter,

dry food culture is developed in noto.

some are more nutritious than fresh food.

(ex. raw mushroom < dry mushroom)  

 

dry shiitake

(dry shiitake)

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